Calculate Honeycrisp Apple calories
Choose a serving example or enter the weight you measured.
Calories by serving and weight
| Serving | Weight | Calories |
|---|---|---|
| Small apple | 130 g | 70 kcal |
| Medium apple | 180 g | 97 kcal |
| Large apple | 220 g | 119 kcal |
Keep the skin on if you eat it. Remove the stem and core, then weigh the slices or subtract the weight of the scraps from the whole apple.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 54 kcal |
| Carbohydrate | 14.7 g |
| Fiber | 1.7 g |
| Total sugars | 12.4 g |
| Protein | 0.1 g |
| Fat | 0.1 g |
| Potassium | 98 mg |
Which nutrition reference should you use?
Honeycrisp apples can vary substantially in size. The small, medium and large rows use example edible weights; use the scale for an especially large apple.
For a weighed serving, the calculator scales the reference calories by the weight entered. Published serving figures are used at their stated weights when available.
Sources & methods
- USDA FoodData Central 1750343 · Honeycrisp with skinFoundation Foods. Energy uses the USDA food-specific Atwater factors.